Monthly Archives: January 2014
One Farmer’s Opinion
We read that the Sysco founder John Baugh was quoted as saying, “frozen foods taste better than anything I could grow in my garden.” Without a doubt, this gave us pause for thought. Here is what we would like to tell the … Continue reading
First Arrival Comes
A seed order arrived today! First of several, but being the first makes it special. In December, children look for presents under tree. But starting in January, it’s the grown-ups who are looking for packages in the mailbox saying; “What … Continue reading
More Garlic and Less Paperwork
We would like to announce that we are in the process of completing our annual update for USDA Organic Certification online. We are excited about working with Pennsylvania Certified Organic (PCO) to launch this new database system. We are providing … Continue reading
Confit Potato
This recipe has turned out to be one of our favorites. It was one of the recipes demonstrated by Chef Butch and Chef Colin at the “Chef At The Market” event at the Potter County Farmers Market last August. The … Continue reading
One-Percenter
No, we aren’t members of a outlaw bikers gang or top earners in American society. But, we can say that we’re one-percenters. Did you know that Fewer Than 1% of U.S. Farms Are Organic, USDA Says? Knowing that, “Be a … Continue reading
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